|
|
dspace >
ANDZOA >
Autres documents >
Please use this identifier to cite or link to this item:
http://localhost:8080/dspace/handle/0/2748
|
| Titre: | Histoire de l'introduction et de la diffusion de l'oléiculture au Maroc |
| Auteur(s): | Haouane,H., Université Cadi Ayyad, Faculté des Sciences et Techniques, Marrakech (Ma)
Khadari,B, INRA, UMR 1098, Développement et Amélioration des Plantes (DAP), Campus CIRAD TA A 96/03, Av. Agropolis, 34398 Montpellier Cedex 5, France
Moukhli,A., INRA, Marrakech (Ma) centre Régional de la Recherche Agronomique de Marrakech
EL Modafar,C., Université Cadi Ayyad, Faculté des Sciences et Techniques, Marrakech (Ma) |
| Issue Date: | 2013 |
| Référence bibliographique: | Options Méditerranéennes : Série A. Séminaires Méditerranéens, No.104 |
| Résumé: | In Morocco, only one variety of olive-tree dominates in all the areas of the country, representing more than 90% of the cultivated olive-trees. This single situation pushes custom to wonder about the effect of historical, political, economic and technical factors, which are responsible of the selective propagation in all the areas of the country of only one variety ' Picholine Marocaine |
| License: | http://andzoa.ma/fr |
| URI: | http://localhost:8080/dspace/handle/0/2748 |
| Appears in Collections: | Autres documents
|
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.
|
